As the adage goes, “Kashmir has always been more than a mere place. It has the quality of an experience, or a state of mind, or perhaps an ideal”. To experience the true Kashmiri essence of life, Taftoon Bar & Kitchen introduced Daawat-E-Kashmir.
We, at Taftoon, have waited since March 2020 to bring you the flavours of Kashmir. Two years later, in March 2022, we were pleased to host our customers with the best of Kashmiri cuisine at the Daawat-E-Kashmir.
Kashmir, the crown jewel of our country is a treasure trove of flavours and cooking techniques waiting to be experienced. Our expert Kashmiri wazas took our customers on a sensorial journey as they cooked and plated these authentic delicacies from the northern state.
Guests were also able to sample Kashmiri dishes which have found a permanent place on our menus, such as Kashmiri harissa (Taftoon pe Harissa); Dum Aloo; or Mutton Rista.
Need Kashmiri delicacies for your event? As always, feel free to contact us and we’d be honoured to design a bespoke menu, or revive the menu from this amazing Kashmiri food festival.
